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Tasty Tuesday: Cinco de Mayo Recipe

May 02, 2017 | Rita

I don’t know about all of you but I love food and everything to do with food including all the gadgets in the kitchen. Welcome to another week of Tasty Tuesday where you will find anything from a recipe to tips on washing dishes! Just kidding cause, I hate to wash dishes and will get out of it if I possibly can and do most nights!

Okay this week I thought I would share a guacamole recipe with you. I know what you’re thinking! How hard can guacamole be to make? It isn’t but there are those who don’t know how to make it. My sister in-law loves guacamole and eats it like everyday. So I keep this simple recipe handy when she comes to visit. Are you ready for it?

Ingredients

  • 2 avocados
  • 1 tomato chopped (you can cut up several cherry tomatoes for a better flavor)
  • 1 onion finely chopped (I use a small one)
  • 1 garlic clove, minced
  • 1 lime, juiced
  • salt and pepper

Directions

  1. Peel and mash avocados in a medium serving bowl.
  2. Stir in onion, garlic, tomato, lime juice, salt and pepper.
  3. Season with remaining lime juice and salt and pepper to taste.
  4. Chill for half an hour in order to blend flavors.
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Categories: Food Tags: Recipes

Reader Interactions

Comments

  1. rust says

    May 2, 2017 at 5:05 pm

    Yum! One of my favorite foods and this recipe sounds great!

  2. stella methvin says

    May 24, 2017 at 8:14 am

    this looks great, might have to give it a try this weekend

  3. Rosie says

    January 3, 2018 at 9:57 pm

    I’ve never made guacamole like this, we’ve been missing out. I can’t wait to try it!

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