This 100% All Natural Remedy Will Combat Cold and Flu

As the weather begins to change, whether from winter to spring or autumn to winter, we seem to always catch a cold or the flu.  This is caused by germs, but the changing environment within our homes and in the atmosphere, can attribute to these common sicknesses. There are many packaged products that help alleviate the symptoms of a cold or flu, but most are packed full of drugs and additives. 

These are not always healthy option for us, but we are constantly bombarded with marketing campaigns from the pharmaceutical giants that we must buy these instant cures. Our body has relied on Mother Nature’s elements for millennia, and now, due to the way society has programmed us to live, we believe we need an instant cure.

Whilst your boss may be angry because you are away sick and not making them money, what is important is that you allow the right amount of time to heal properly.  When we rush everything we never quite get back to full capacity or strength, but are expected to perform at peak levels, all of the time.

Here we share a special remedy that works and allows your body to fend off the flu naturally. This recipe can be blended by your Nutribullet or food processor.  Once blended, it should be kept in the refrigerator. When you have alleviated your cold or flu symptoms, you can continue take this great remedy on a daily basis as it also helps boost your immune system.

Being all natural there are no side effects, which is one of the beauties of herbal remedies!

Our Special Recipe to Combat Flu

The microorganisms responsible for flu can cause great harm to your immune system by weakening it. Conventional antibiotics can have side effects that can be quite discomforting. 

There is a rise in drug-resistant viruses now that can make antibiotics relatively ineffective.

This is a 100% natural recipe that you can make at home and alleviate the symptoms of a common cold or flu without any of the nasty side effects.

 

Preparation Time	30 minutes
Cooking Time	10 minutes
Yield	Sufficient for 3 days
Ingredients	·         Garlic cloves (quantity as desired) ·         Clean water – ½ cup ·         Apple Cider Vinegar – ¼ cup ·         Raw Natural Honey – ½ cup
Directions	1.       Chop the garlic cloves into small pieces (or use a Nutribullet) 2.       Add all the other ingredients in a glass jar with the garlic. 3.       Leave the mixture to sit overnight in a cool place 4.       The next day strain the mixture to remove the sediment 5.       Store in a cool and dark place away from direct sunlight. 6.       You can take a single tablespoon of the syrup every two hours until you recover
Tip	Double the recipe so you can continue to take this great immune boosting remedy as part of your daily diet.  It really does help fend off cold and flu!