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Avocado Toast

Jun. 16, 2021

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Avocado TOast- Rita Reviews

I will be the first to admit I am new to the avocado toast craze. I spent years seeing it on social media and such but never tried it until this week. I couldn’t figure out what I wanted for breakfast and ended up just making this. Now, I will say that mine is super simple.

However, you can do so much with avocado toast. In all honesty the only limits you have with this is your imagination. I have seen it with tomatoes, basil, pesto, various cheeses, olive oil, avocado oil, butter, the list is endless.

Avocado Toast

Print Recipe
Avocado TOast- Rita Reviews

Ingredients

  • 1 slice bread I prefer whole-grain bread
  • 1/2 sliced ripe avocado
  • 1 tbsp everything bagel seasoning
  • Any extra toppings you would like

Instructions

  • Toast your slice of bread until preferred doneness
  • Remove the pit from avocado. Use a big spoon to scoop out flesh. Slice avocado in half and then take half and slice into pieces. You can mash avocado if you prefer.
  • Put slices of avocado on toast and sprinkle with everything bagel seasoning
Servings: 1 person
Avocado Toast

I found that I enjoyed this breakfast far more than I thought I would. This would also be a great snack when I need something a little more but am rushed on time. I think next time I may add a little flavored butter or mayo on the bread to add a little something extra.

Do you have a particular way that you enjoy your please share it with us in the comments.

Category: Food Tags: Breakfast, Snack

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Reader Interactions

Comments

  1. Deborah G. says

    November 23, 2021 at 8:28 pm

    I love Avocado toast and have even ordered it at restaurants! But there was fancier than at home with heirloom tomatoes and overeasy egg.

  2. Antoinette M says

    January 21, 2023 at 11:18 pm

    This sounds really good. I love avocado!

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